This is an accredited nutrition qualification in light of increased public interest in this area. Consumers have become increasingly aware of the effects of a poor diet and businesses are keen to understand the links between diet and health to meet changing customer demands.
The Qualification covers the following topics:-
-The relationship between nutrition, diet and health
-The nutritional requirements of different population group
-Current policy, legislation and voluntary guidelines
-The effects of food processing on nutrient content
-Nutrition labelling
Qualification information:-
-Designed for: All employees
-Course duration: 6 hours
-Assessment method: Multiple choice examination
-QCA Accredited: Yes
-Level: Level 2
| Date 2012 |
Time |
Venue |
| |
|
|
| To be confirmed |
|
|
| |
|
|
Venue
Independent Training, Training Rooms situated at
68 Lansdown Crescent Lane, Cheltenham, GL50 2LD
Cost
£40
The Level 2 Award in Healthier Food and Special Diets can be funded subject to eligibility. Please use contact details below for more information.
Contact
Jeanette White
01242 585975
info@independent-training.co.uk
To book the above course please click below or use the contact details above.